30 June 2020
Filed under Butchered Attemps, Recipes
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Well… I knew this was going to happen, to be honest, which is why I had already created a “butchered recipes” tag on my blog. If I only share my successful cooking\baking stories, I’ll update this blog about 10 times a year. After living in France for half a year, none of its food was particularly appealing to me. Granted, I couldn’t go out to eat often, living on a
